Cinnamon Leaf Essential Oil

From: $11.00

Cinnamon Leaf Essential Oil (Cinnamonum zeylanicum) distilled leaf oil

Common name Cinnamon Leaf
Botanical name Cinnamonum zeylanicum
Method of Extraction Steam distilled
Plant Part Leaves
Country of Origin Sri Lanka
Note Middle-Base
Clear
SKU: EO_Cinnamon_Leaf Categories: ,

Description

Cinnamon Leaf Essential Oil (Cinnamonum zeylanicum)

Common name Cinnamon Leaf
Botanical name Cinnamonum zeylanicum
Method of Extraction Steam distilled
Plant Part Leaves
Country of Origin Sri Lanka
Note Middle-Base
Appearance yellow to brownish liquid
Aroma warm and spicy but somewhat harsh aroma
Major Constituents eugenol, eugenyl acetate, linalool, cinnamaldehyde, benzyl benzoate
Properties antiseptic, stimulating to nervous, digestive and immune systems, warming, tonic
Traditional Uses aches and pains, cold and flu symptoms
Blends well with black pepper, clove bud, cedarwood, frankincense, ginger, grapefruit, lemon, sweet orange
Cautions Maximum dermal limit of .6% for Cimmamon Leaf Essential Oil is recommended (Tisserand and Young 2014). Best avoided during pregnancy.?

 

Cinnamon is a tropical evergreen tree native to Sri Lanka. It has strong branches, thick bark, shiny green leaves and small white flowers. Both the bark and leaves produce an essential oil, with the leaf oil being preferred for aromatherapy due to being much less irritant. It has been used in Asia for thousands of years for a variety of complaints.

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